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Cozy Pumpkin Brigadeiros: A Creamy Fall Delight


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  • Author: Chef Emma
  • Total Time: 30 minutes
  • Yield: 20 servings 1x
  • Diet: Vegetarian

Description

These delightful Pumpkin Brigadeiros are a creamy, no-bake treat that embodies the warmth and flavors of autumn, perfect for family gatherings and cozy nights.


Ingredients

Scale
  • 1 (14 oz) can Eagle Brand® Sweetened Condensed Milk (396 grams)
  • 1/4 cup pumpkin puree
  • 1 tbsp unsalted butter (plus more for rolling)
  • 1/2 cup granulated sugar
  • 20 mini chocolate chips

Instructions

  1. Mix the ingredients in a small saucepan over medium heat, combining the sweetened condensed milk, pumpkin puree, and butter. Stir continuously to prevent sticking.
  2. Cook the mixture for about 15 minutes until it thickens significantly, testing by running a spatula through the bottom.
  3. Cool down the brigadeiro mixture on a plate for a few minutes, then refrigerate for at least 1 hour until chilled.
  4. Roll the brigadeiros into smooth balls with buttered hands, shaping them like pumpkins and adding mini chocolate chips on top as stems.
  5. Store your pumpkin brigadeiros in a covered container in the refrigerator for up to 15 days.

Notes

You can make the brigadeiro mixture a day in advance and refrigerate it. Feel free to customize with spices or toppings.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: Brazilian

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 13g
  • Sodium: 15mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 10mg