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Strawberry Iced Tea


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  • Author: Chef Emma
  • Total Time: 75 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A refreshing Strawberry Iced Tea perfect for summer gatherings, blending sweet strawberries with brewed tea.


Ingredients

Scale
  • 2 cups fresh strawberries, hulled and sliced
  • 1 cup lemon juice
  • 4 cups brewed tea (black or green)
  • 1/2 cup sugar (optional, adjust to taste)
  • Ice

Instructions

  1. Combine the sliced strawberries and sugar in a pitcher, muddling them together to release the juices.
  2. Add the lemon juice and brewed tea, stirring well to combine.
  3. Chill the mixture in the refrigerator for at least 60 minutes.
  4. Serve over ice and garnish with strawberries or lemon slices.

Notes

Make ahead for more developed flavors. Use sugar alternatives to cut calories. Store leftovers in an airtight container for up to three days.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 80
  • Sugar: 18g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg